Thai Violet (تاي فايلت)
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Description
Crisp, Vibrant & Essential for Thai Curries!
Features small, 2-inch round eggplants with striking glossy violet skin and tender, low-seed flesh. With a subtle, mild flavor and firm texture, they absorb rich spices easily and are a staple ingredient for authentic stir-fries, red and green curries, or quick pickles!
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- 1.00 LBS
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HALAL PASTURES
Always Halal. Always Organic